BELTRAMI GASTRONOMY

©2019 by True Italian Food Ltd.

All what you need to make a delicios dinner in the Marche's country side: extra virgin olive oil from Belrtami, cave-aged sheep cheese (Pecorino di Fossa), traditional blasamic vinigar of Modena from ORA ET LABORA, pasta with ginger, tomato passata, black olives "alla Marchigiana" (typical recipe from Marche, made with little black olives, garlic, fennels and orange peel), three types of jam (figs, pears and orange) and a pack of spaghetti.

Must have in the kitchen of Beltrami family

SKU: 364215376135191
£122.00Price
  • If you are dissatisfied with your purchase, please return it within 14 days of purchase and we refund you in full.

  • The order is shipped from Italy within 3 working days of your order and should be with you withing 7 working days from the shipment.